A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.
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Broccoli florets are sauteed with garlic, butter and olive oil, simmered in broth, then tossed with fresh basil and hot rigatoni. A sprinkle of Parmesan cheese is the perfect finish. Hint: don’t overcook the garlic and broccoli!
Broccoli florets are sauteed with garlic, butter and olive oil, simmered in broth, then tossed with fresh basil and hot rigatoni. A sprinkle of Parmesan cheese is the perfect finish. Hint: don’t overcook the garlic and broccoli!
Meatballs simmered in pizza sauce and sweetened with apple jelly are served on hoagie rolls and topped with mozzarella cheese.
Meatballs simmered in pizza sauce and sweetened with apple jelly are served on hoagie rolls and topped with mozzarella cheese.